Food Blog for Hungry Bachelors

What bachelors eat

Archives for the ‘At the Kitchen’ Category

Deep Fried Everything and Azeri Cuisine

By xsaltire • Sep 6th, 2008 • Category: At the Kitchen, essay, food

For my birthday my Dear gave me a deep fryer. I usually avoid deep-frying stuff to show some concern for my health, but I do like fried foods like everyone else so this was a welcome gift. I’d feel too guilty to buy myself a deep fryer, even if it would make a good addition [...]



Galley Gear

By xsaltire • Jun 19th, 2008 • Category: At the Kitchen

This is my first post here, being the newest member of this group (thanks for the invite, Arbet).  I actually have a 10-month-old food blog, but this is the first time I’m collaborating with like-minded (and like-lifestyled) individuals.  So in keeping with the theme of this blog let me beef up my bachelor-cred.
I run what could be described [...]



Are you cheap with kitchen stuff?

By jon • May 28th, 2008 • Category: At the Kitchen

(This is my first post here, and I thank Arbet for granting me the honor although, technically, I’m not a bachelor anymore. Comic credit: Stove Ownership by XKCD)

When a bachelor decides to cook “for real” (that is, use a stove and pots and pans instead of a microwave oven) he has to go through [...]



Poaching Eggs Is Easy

By lateralus • May 15th, 2008 • Category: At the Kitchen

We’re used to two ways of having our eggs - boiled (either soft or hard-boiled) or fried (whether scrambled or sunny-side-up). Taste-wise, people usually prefer fried eggs, but due to the relatively unhealthy preparation, most people actually hesitate to have it as often as they want. There is one way where one could get [...]