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Poaching Eggs Is Easy

By lateralus • May 15th, 2008 • Category: At the Kitchen

We’re used to two ways of having our eggs - boiled (either soft or hard-boiled) or fried (whether scrambled or sunny-side-up). Taste-wise, people usually prefer fried eggs, but due to the relatively unhealthy preparation, most people actually hesitate to have it as often as they want. There is one way where one could get [...]